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We are open until the end of November at our regular rates. We look forward to seeing you.
Winter rates will apply from December

A large free grass site adjacent to the Kushiro Marsh

Tsuru no Sato Camp Field is a free auto campground with an area of 35,000 square meters, roughly the size of five soccer fields, making it one of the largest in Hokkaido.

Check-in is early at 9:00 and check-out is late at 14:00, allowing you to relax and unwind.

Wi-Fi is available, so it is also recommended for workation.

We also offer empty-handed camping plans and can rent the facility exclusively for events.

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Tsuru no Sato Camp Field was formerly a sod field owned by a sod farmer in Tsurui Village who had been in business for 40 years.

The grass variety is Kentucky bluegrass, which is also used on golf courses.

Enjoy the soft grass.

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The northern side of the camp field is adjacent to Kushiro Marshlands National Park, allowing visitors to enjoy the rich natural environment.

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Various wild birds fly in, and at night you can hear the sounds of owls and see red-crowned cranes flying and walking around.

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We are open during the winter season so you can enjoy winter camping.

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There are two kitchens. The toilets are Western-style and have automatic water supply and simple flushing.

Firewood, Tsurui charcoal, and other items are available for rental and sale in the management building.

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The nearest convenience store is a 5-minute drive away, and Tsurui Onsen and the coin laundries are located in downtown Tsurui, a 10-minute drive away.

It is also recommended as a base for sightseeing in Tsurui Village, Kushiro Marsh National Park, and Akan Mashu National Park.

Although the space is large enough to accommodate over 350 tents, we limit the number of tents to around 50 to ensure you can relax comfortably.

Pets are allowed on the premises, and play equipment for children is available for hire.

Enjoy this extraordinary experience in a variety of ways.

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NEW!!

We have started selling Akan Malt Beef.

We have started selling Akan Malt Beef, which is raised in Akan on a diet of grass and brewer's yeast.

Each piece is vacuum-packed and frozen for ease of use, and the meat has a delicious, tender texture and light fat.

Please take this opportunity to try it.
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